Drinking a cup or more a day of green tea may counteract the effect of smoking on lung cancer, especially in smokers who may not be genetically susceptible to the cancer, according to a Taiwanese researcher. ”The antioxidants may inhibit tumor growth,” I-Hsin Lin, a master’s degree student at Chung Shan Medical University in Taiwan, tells WebMD. She presented her findings today at the American Association of Cancer Research  ... Jump to full article >>